There's also a link to The Sugar Bulletin, the League's monthly magazine, and its advertising rates and subscrption information. The Sugar Bulletin has been published since 1922 and you can research the sugar industry archives by clicking here or in the drop list to the left. The American Society of Sugar Cane Technologists archives are also available.
Over the past ten years, sugarcane acreage has rapidly expanded, especially in Vermillion Parish in the western cane belt and Pointe Coupee, Avoyelles and Rapides in the north. Pointe Coupee now has more than 70,000 acres in production, when just…
American Sugar Cane League director Jim Simon reported that the Louisiana sugarcane industry produced more than two million tons of raw sugar in 2022 for the first time ever and is now the number one cane sugar-producing state in the…
The 2022-23 Louisiana sugarcane harvest is in full swing now and most everyone in the industry is feeling optimistic for a good harvest. Sugarcane acreage increased again this year. In 2021, 469,000 acres were harvested but this season about 475,000…
National Real Sugar Day is October 14, and the Louisiana sugar industry invites you to celebrate real sugar. Sugar has been an important economic driver in Louisiana for many years, and as modern planting and harvesting techniques revolutionized the industry…
Trains always have the right of way over vehicles. Look for the blue and white emergency notification sign and call the number provided for help.
The American Sugarcane League and its partner, the Sugar Association (SAI) celebrate October 14, 2022 as the first annual National Real Sugar Day. It’s the day to celebrate real sugar with your sugar producing neighbors in Louisiana as well as…
The American Sugar Cane League gave a $2,500 grant to the River Road African American Museum in Donaldsonville to help defray the cost of a protective shed over the vintage 1965 “Julien” sugarcane planter exhibit at the museum. The planter…
BEST MANAGEMENT PRACTICES IN SUGARCANE PRODUCTION FIELD DAY September 20, 2022 Sugarcane Model Farm Dugas Farm Inc., Napoleonville, LA
I heard food futurist Jack Bobo speak at the 37th annual International Sugar Symposium in Vail, Colorado in early August. The definition of a food futurist is not someone who predicts the future of our food systems but one who…
The United States wants to be a leader in clean energy and energy providers are looking at alternate ways to deliver power to their customers. Instead of drilling in the ground searching for oil, the energy industry is taking a…
Click here for Seedcane Application for Varieties HoL 15-508 and L 15-306 Deadline to Submit: August 1, 2022 Price: $60 per ton ($59 paid to the Secondary Station Operator, $1 to ASCL for administrative cost)
As July rolls around, Louisiana’s sugarcane “grand growth stage” is well underway. In tropical regions, the grand growth stage can last for five to eight months, but Louisiana’s sugar producers don’t have the luxury of a long growing season. We…
